Glazed, Filled, Sugared And Dipped: Easy Doughnut Recipes To Fry Or Bake At Home.pdf
Read online or download a free book: Glazed, Filled, Sugared And Dipped: Easy Doughnut Recipes To Fry Or Bake At Home
Publisher: Clarkson Potter (24 Sept. 2013)
By: Stephen Collucci (Author)
Book format: pdf doc docx mobi djvu epub ibooks (*An electronic version of a printed book that can be read on a computer or handheld device designed specifically for this purpose.)
Dripping with chocolate glaze, bursting with sweet vanilla cream or blackberry jam filling, or simply rolled in cinnamon sugar doughnuts, however you like them, can t be beat when freshly made. And they re surprisingly easy to fry or bake from scratch.
'Glazed, Filled, Sugared Dipped' includes recipes for classic cake and yeast-raised doughnuts as well as for zeppole, beignets, churros, bomboloni, and doughnut holes plus glazes, fillings, and sauces to mix and match. With more than 50 recipes and 50 full-color photographs, this cookbook will open up the wonderful world of homemade doughnuts to any home baker.'
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